Saturday, April 29, 2006


Comes from Latin pro and cras, and when you stick those together you get "toward tomorrow." I found my old Latin book during the move.

I'm putting a lot of things off right now. I'm putting off that SPEWS article. Articles. And site maintenance. I'm putting off creative projects. I'm putting off dumping my camera's photos onto my Flickr page. Least importantly, I'm putting off next week's deadlines. Ha.

But I'm doing much more important things in the meantime:

Hot damn! We are attractive jowlers.

That's just the tip of that iceberg. There's plenty more where that came from at Al's blog.

I'd also like to point you to the most excellent blog I've ever read:

It's NSFHC ("Not Suitable For Human Consumption"), and wonderfully so. If you've ever had friends who boasted the ability to consume disgusting things (e.g. meat of dubious origin, foreign "delicacies," etc.), this blog's for you. Steve can eat things you won't. Steve wins.

Were you offended by that link? I'm sorry.

(No I'm not.)

Sunday, April 16, 2006


Alisha and I are pretty much the best jowlers ever.

Say, you folks ever heard of jowling? Here's how you can jowl, too, pilfered directly from the official jowlin' website:
How to Capture a Jowler:
A Step By Step Guide

1. Loosen all of the muscles in your face and refrain from making any expression.

2. Try to keep your eyes and mouth open.

3. Shake your head from side to side as quickly as possible while the picture is being taken.

Make sure to use a digital camera with flash in order to capture the jowler in a freeze frame!
I think I've found my calling. I want to jowl when I grow up.

Willie Z